Menu

All curries are Gluten-Free, also Dairy-Free and Vegan options available.

Entrees

A selection of smaller dishes - served mild, medium or hot

Onion Bhaji
$6.00

Fried onion battered in a chick-pea flour

Vegetable Samosa
$6.00

Pastry shell stuffed peas, potato and spices

Mixed Pakora
$8.00

An assortment of vegetables battered in chick-pea flour and fried till golden

Jeera Aloo
$6.00

Roasted potatoes marinated in cumin seeds with yogurt and spices

Sheekh Kebab
$9.00

Minced lamb flavoured with garlic and spices, roasted on skewers in the tandoori oven

Chicken Tikka
$8 half or $14 full

Marinated pieces of chicken spiced and roasted in the tandoori oven

Tikka Tandoori Nights
$14.00

Marinated pieces of chicken with special Tandoori Nights spices

Tandoori Chicken
$10 half or $18 full

Marinated whole chicken smoke roasted in the tandoori oven

Mains - Chicken

All mains served mild, medium or hot with free Basmati rice

Butter Chicken
$15.00

Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce

Chicken Dalcha
$15.00

Yellow lentils and chicken pieces cooked in selected ground spices and garlic

Chicken Korma
$15.00

Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream

Chicken Vindaloo
$15.00

Tender boneless chicken cooked in red chilies, herbs and vindaloo paste

Chicken Tikka Masala
$16.00

Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes

Chicken Jalfrezi
$16.00

Boneless succulent chicken cooked with fresh vegetables, spices and herbs

Mango Chicken
$16.00

Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon

Chicken Saag
$16.00

Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream

Chicken Madras
$16.00

Boneless chicken cooked with ground spices and coconut cream

Chicken Ngaio
$16.00

Boneless chicken cooked with ground spices in an apricot sauce

Chicken Lababdar
$16.00

Boneless chicken cooked in a sweet and sour sauce

Kadhai Chicken
$16.00

Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander

Garlic Chicken
$16.00

Succulent boneless chicken pieces and ground spices cooked in a herb, spice and garlic sauce

Mains - Lamb

All mains served mild, medium or hot with free Basmati rice

Lamb Rogan Josh
$16.00

Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie

Lamb Dalcha
$16.00

Yellow lentils and lamb pieces cooked in selected ground spices and garlic

Lamb Korma
$16.00

Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream

Lamb Vindaloo
$16.00

Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste

Lamb Masala
$16.00

Lamb pieces cooked in onion and capsicum sauce with tomatoes

Bavaldi Handi
$16.00

Tender pieces of lamb cooked in red chillis, herbs, capsicum and vegetables with thick creamy onion gravy

Lamb Jalfrezi
$16.00

Lamb pieces cooked with fresh vegetables, tempered with coriander seeds

Bhuna Ghosh
$16.00

Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds

Lamb Saag
$16.00

Lamb pieces prepared in spinach, spices and herbs, and finished with cream

Lamb Kadhai
$16.00

Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander

Lamb Madras
$16.00

Lamb pieces cooked with ground spices and coconut cream

Mains - Beef

All mains served mild, medium or hot with free Basmati rice

Beef Korma
$15.00

Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream

Beef Dalcha
$15.00

Yellow lentils and beef pieces cooked in selected ground spices and garlic

Beef Vindaloo
$15.00

Lean pieces of beef cooked in red chilies, herbs and vindaloo paste

Beef Masala
$15.00

Beef pieces cooked in onion and capsicum sauce with tomatoes

Beef Jalfrezi
$15.00

Tender beef cooked with fresh vegetables tempered with coriander seeds

Beef Bhuna
$15.00

Beef pieces cooked with garlic, ginger, green chillis and coriander seeds

Beef Saag
$15.00

Beef pieces prepared in spinach, spices and herbs. Finished with cream

Beef Madras
$15.00

Lean beef cooked with ground spices and coconut cream

Beef Kadhai
$15.00

Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander

Mains - Seafood

All mains served mild, medium or hot with free Basmati rice

Fish Vindaloo
$17.00

Fish pieces cooked in red chilies, herbs and vindaloo paste

Fish Masala
$17.00

Fish cooked in onion and capsicum sauce with tomatoes

Fish Madras
$17.00

Fish cooked with ground spices and coconut cream

Prawn Vindaloo
$17.00

Prawn cooked in red chilies, herbs and vindaloo paste

Prawn Masala
$17.00

Prawn in onion and capsicum sauce with tomatoes

Prawn Madras
$17.00

Prawn cooked with ground spices and coconut cream

Prawn Jalfrezi
$17.00

Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds

Mains - Vegetables

All mains served mild, medium or hot with free Basmati rice

Vegetable Makhani
$12.50

A variety of vegetables simmered in a rich, creamy tomato and butter sauce

Navratan Korma
$12.50

Seasonal vegetables cooked in a creamy cashew nut sauce

Vegetable Madras
$12.50

Fresh vegetables cooked with ground spices and coconut cream

Mushroom Masala
$12.50

Whole mushrooms simmered in onion and tomato sauce with herbs and spices

Saag Aloo
$12.50

Spiced spinach and potato cooked together, and finished with cream

Mattar Paneer
$12.50

Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce

Paneer Saag
$12.50

Cottage cheese cooked with spinach and fresh cream

Aloo Gobhi
$12.50

Fresh cauliflower and potato cooked in tomato sauce with herbs and spices

Malai Khofta
$12.50

Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy

Palak Malai Khofta
$12.50

Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy

Daal Makhani
$12.50

Black lentils cooked in tomato paste, spices and finished with cream and butter

Daal Tarka
$12.50

Lentils stewed on a slow fire overnight and garnished with ginger and coriander

Rice

Jeera Rice
$4.00

Basmati rice cooked with cumin seeds

Coconut Rice
$5.00

Basmati rice cooked with coconut cream

Chicken Biryani
$12.50

Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style

Lamb Biryani
$12.50

Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style

Vegetable Pulau
$5.00

Basmati rice cooked with mixed vegetables

Vegetable Biryani
$11.00

Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style

Breads

Roti
$3.00

Wholemeal flour bread

Parantha
$3.50

Wholemeal flour bread

Plain Naan
$3.00

Refined flour bread

Garlic Naan
$3.50

Naan stuffed with garlic

Butter Naan
$3.50

Refined flour bread finished with butter

Cheese Naan
$4.00

Naan stuffed with shredded cheese

Garlic and Cheese Naan
$4.00

Naan stuffed with garlic and shredded cheese

Chicken Naan
$4.00

Naan stuffed with spiced Chicken mince

Peshavari Naan
$4.00

Naan stuffed with dried fruit and nuts

Keema Naan
$4.00

Naan stuffed with spiced lamb mince

Onion Kulcha
$4.00

Naan stuffed with mildly spiced coriander and onion

Extras

Poppadoms
$0.50ea

Onion & Kachumber
$3.00

Mixed Pickle
$2.00

Mango Chutney
$2.00

Raita
$2.50

Grated cucumber in yoghurt

Tamarind Sauce
$1.00

Extra Rice
$3.00

Desserts

Mango Lassi
$4.00

Mango and yoghurt smoothie

Cold drinks

Selection of non-alcoholic drinks available

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ORDERS
Ph: 04 479 4000
or
Cell Ph: 027 417 5491 
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ADDRESS

67 Ottawa Road

Ngaio

Wellington

HOURS

Open Tuesday til' Sunday
Not open Mondays.

4.30 - 9.30pm 

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